Saturday, May 03, 2014

Maggie's 18th

We celebrated Maggie's birthday a few days early by renting a boat and heading out on the South China Sea with a group of her classmates.
We boarded at Sai Kung and motored to Tai She Wan - a fairly protected bay, with a rocky beach and an abandoned restaurant on shore. It was so much quicker than motoring all the way around from TST so we got there early and secured a spot close to shore. 
"Big Snake Bay" was a great swimming spot; calm and peaceful for a few hours until the breeze picked up and the waters became choppy outside. Then a party boat showed up and blasted their music - glad they were tunes we knew - and other cruisers also came and dropped anchors to hang out, too. There were some beautiful boats with fancy toys (like a motorized wakeboard) to match!
The water was still chilly so not everyone chose to swim, but it was a beautiful sunny day to hang out on deck. They brought Twister, card games, books, fishing lures, and some actually did homework! We had lunch before riding the banana boat and trying wake boarding, then birthday cake in the afternoon before heading back. Even the party boat finally quieted down so everyone could enjoy that golden hour before sunset.
Blowing out the "candle"

We motored back as the sun was setting. We really enjoy our outings on the water and will have to go again soon!






Tuesday, April 29, 2014

Spring break in Kenting

With a week to go before Spring break, and after a cool, cloudy, rainy March, we decided to go to Kenting, Taiwan for some sun with an overnight in Taipei on the way back. Kenting is about the same latitude as Hawaii, so we were looking forward to nice weather!

Taiwan has gotten pretty popular as a quick getaway, but we were able to book our open-jaw airplane tickets to Kaohsiung and out of Taipei and the High Speed Rail tickets in between these two cities - the southern-most and northern-most of the HSR stations, as well as hotel rooms.

Paul took me to Kenting (and Taipei, HK, and through the Pearl River Delta) on my first overseas trip after we were engaged, and our extended family took a whirl-wind bus tour of Taiwan at the beginning of summer 2007 on our bi-annual family vacation spending just one night in Kenting, so it was nice to go back and stay for a longer time. This time, we spent three nights right off the main road where the night market is, and right down the street from the beautiful Xiao Wan (Little Bay) in front of Caesar Park, the resort we stayed at over 20 years ago when that resort was pretty much the only place to stay and Kenting was a quiet little place. (The area was made popular in recent years since it was in a movie and because of a huge music festival that happens in the Spring.)
Taiwan is also getting popular as a bicycling destination, especially the East coast and where we were. After our buffet breakfast, we borrowed the hotel bikes and rode to the fishing port Houbihu Marina, to have a delicious seafood lunch right in one of the port buildings off the water. When riding along the main highway into town there was a separate bike path, and after we turned off toward the coast, we had a bike path/median to ride on. It was warm and sunny, and breezy in some areas, and our ride through beautiful rolling hills was made tougher due to the fact that these hotel bikes were only one speed cruisers! We thought about taking a snorkeling boat trip, but the decision was made against since we had to return the bikes by 3pm. Unfortunately on the way back Maggie got a flat and Paul ended up pushing the bike about 8km. Our total for the day was about 24km. The kids and I rode back and noted all the access paths marked to get to dive sites along the way through the National Park. Alex had his snorkel gear, but we decided to go after we returned the bikes and cooled off a bit in our air conditioned room.

 
Paul made it back and said the clerk was surprised we rode so far since most guests usually just ride the couple km length of the main strip/night market. He went for a snack and we changed into our suits and walked down the road to Xiao Wan. We walked to the far end of the beach where the lava was so Alex could go snorkeling. The water was cool at first, but actually a great temperature to just float around outside the break. It was quiet for the first 20 minutes or so, then busloads of noisy high-schoolers arrived on their Spring break... Paul arrived during the mayhem and jumped into the water. They weren't allowed to swim since there were no lifeguards and there weren't enough chaperones to watch them, so it was a little quieter away from the beach! After about an hour, they were shepherded off the beach - ah, peace and quiet again... We dried off and went to the beachside bar run by the resort to enjoy the sunset, then went back to the hotel to shower and change for dinner.

We strolled through the night market checking out what snacks there were on offer, but ate at actual restaurants for our dinners (and had a snack or two from the stands later in the evening). We had Italian the first night and Thai the second. Maggie, the bubble-tea aficionado that she is, tried almost all the shops and stands that offered it! (Of course, she shared, so we all had a few sips, too!)

After riding one-speed bikes the first day, we decided to rent electric mopeds the second day. We rode south first, stopping at a few popular sights to walk around and take photos, then stopped by a roadside shack for lunch on the way back before we changed batteries and headed north to another bay called Bai Sha Wan (White Sand Bay). We parked on the northern end at Happy Panda (a tent camping resort) and walked south away from all the people to about the middle of the beach where the roped off swimming area was. At first I thought maybe they were shark nets, like in HK, but it was only marked off as the swimming area so you wouldn't get run over by the jetskis that people hired for ride or a tow on an inflatable raft. Since it was a weekday, it was nice and quiet where we were and enjoyed swimming a bit and bobbing up and down as the waves came in. This beach was quite steep, and the surf was stronger, so that you could see the ripples of sand formed by the wave action on the sea floor, but the water temperature was delightful and we spent a pleasant hour or so in the water before riding our electric mopeds back at their max speeds of less than 30km/hr - still fun though!





The next morning we checked out of the hotel and caught the bus to the Zuo Ying (Kaohsiung) HSR station. This station was right next to a shopping mall where we had lunch compared to Tainan HSR station we were at last Dec in the middle of nowhere! We arrived in Taipei, walked across the street to our hotel, and made plans to see cousins for dinner. We ate beef stew noodles at Wang Ji and then went to Shi Lin Night Market for dessert and snacks. The only reason we scheduled our overnight in Taipei was to eat beef stew noodles, so the next day, before heading to the airport we went to Yong Kang Street - a delicious finish to our Spring Break trip to Taiwan!

Paul's fav - shaved ice with 'bu-ding'

Wednesday, February 26, 2014

Christmas to Chinese New Year

Christmas lights at our local mall.

The family agreed to pose right before the tree was to be taken down!

More mall photos - Chinese New Year decor...


While we did go skiing for part of Christmas break this year (the last few posts covered that), we had time to spend with friends - some visiting from out of town and friends that live here, but due to busy lives, we only manage to get together a few times during the year... Friends are our family here and we enjoy the times we do get to spend together - hotpot, BBQ, hiking, meals out...

Friday, January 03, 2014

Reminiscing...and ski Niseko 2013

Friend's blog posts showing their children in matching pjs and about holiday happenings leading up to Christmas had me reminiscing about when my children were younger and happy to be in lots of photos and the fact we used to do the same thing. Most of that expat group has relocated or moved back to their home countries. 

We still check out the kitschy holiday decor...
 
...and do the baking. I miss those cookie exchange parties from the past...well maybe not baking dozens of cookies in my tiny countertop oven, but the social aspect.

After Christmas, I smiled reading in a friend's blog how they hid a gift in a pots and pans box - not so appealing for a youngster, right? My parents did the same thing, like the year they hid a watch in a bag of chocolate kisses... We took the gift at face value, but my dad urged us to open the bag and eat one (we used to hoard our sweets), then lo and behold, the watch revealed itself in the loosened packaging.

The second week of this holiday break has given me precious downtime to reflect and remember the childhood experiences of myself and my children and to ponder on how to create more memories that last in this new year. Yes it's a cliche, but time flies - it's hard to believe Maggie will be graduating from high school soon and off to college and adulthood!

We had a fun trip to Niseko the first week of Christmas break. Despite losing a day due to weather, we had three days on the slopes - Alex snowboarding for the first time, Maggie the second, and Paul and I on skis.

-6C/21F Brr!
We met up with friends traveling at the same time to ski a bit and for decadent dinners - wagyu beef shabu shabu and sukiyaki at the newly relocated/reopened Restaurant Sessa, Izakaya A Bu Cha 2, local seafood platter from Ezo Seafoods and Hokkaido sirloins from Steak Rosso Rosso, not to mention numerous bowls of ramen and soft serve ice cream cones! Oh, the food trucks - we got a chili cheese dog and fries from one and wood-fired pizzas from another guy who actually built a wood-fired oven in his little van - amazing!
Scallops at the izakaya
Wagyu beef sukiyaki
Crab legs, oysters, scallops, prawn, tuna, salmon, fried squid
Hokkaido steak, yum!
Wood-fired pizza oven built in a van
Ramen, ramen, everywhere...


Picasaweb photo slideshow no longer available - see the Niseko 2013 photo album here!

Sunday, December 29, 2013

Snowboarding videos

Maggie made the switch to snowboarding in 2010 and Alex switched this time. Neither wanted lessons since they figured Ripstik and skateboard were similar - and both picked it up pretty fast - ah youth... Despite missing out on the first day due to snow-delayed flight, we had three great days on the slopes of Niseko!
















My omiyage souvenirs


Omiyage are actually supposed to be shared with co-workers (and friends), but couldn't resist nibbling!

As a bonus for not having the room made or futons laid out, we received cash vouchers to spend in the hotel so picked up a couple boxes of Shiroi Koibito sandwich cookies - butter cookies layered with milk chocolate or white chocolate. We were introduced to these delights the first time we went to Hokkaido in 2005. We spent an extra night in Sapporo and went to the Ishiya chocolate factory Shiroi Koibito Theme Park (no rides, but exhibits, view of manufacturing, etc) as part of our own "group of friends tour" and we went to Osaka that trip as well - to the Aquarium Kaiyukan and Universal Studios (rides there!) This trip pre-dates my blog here - before I had one on Geocities that got closed down.

In transit at Kansai bought two kinds of yatsuhashi (made with glutinous rice flour and cinnamon) from Kyoto - one yaki (baked) and one nama (some people say it's raw, but it's actually steamed as part of the dough making process). The baked ones are cinnamon-y and pleasantly crunchy and the nama is soft and chewy with a light cinnamon flavor that complement the flavor of the filling. The traditional ones are filled with azuki red bean paste, but I bought the ones filled with shiro-an (sweet white bean paste) and yuzu (citrus). Tried these treats on a trip to Kyoto in 2007.

Wednesday, December 25, 2013